Claudio's Tavern & Grill Menu (2025 Update)
Introducing Claudio's Tavern & Grill, a vibrant New American restaurant in Greenport, NY, offering a diverse menu of seafood and creative cocktail options. With a range of amenities including outdoor seating, happy hour specials, and private dining options, Claudio's is perfect for gatherings of all sizes. The restaurant is wheelchair accessible and provides vegan options, catering to a variety of dietary preferences. The casual dress code and relaxed atmosphere make it ideal for both lunch and dinner outings. The extensive service offerings, from waiter service to delivery and takeout, ensure a seamless dining experience. Don't miss out on the opportunity to enjoy the delicious dishes at Claudio's Tavern & Grill while taking in the cozy ambiance and attentive service.
Dinner
Little Mate Kids Menu
(Under 12)
New England Or Manhattan Clam Chowder
Creamy Lobster Bisque
French Onion Soup Au Gratin
Dinner - Soups
Dinner - Raw Bar
Clams On The Half Shell
North Fork Oysters
Shrimp Cocktail
Claudio's Classic Baked Clams
Three, chopped with herbs and spices
Capellini Crab Cake
Pan seared, arugula, mustard sauce
Mediterranean Grilled Octopus
Kalamata olives, capers, roasted tomatoes, frisee, lemon vinaigrette
Crispy Calamari
With marinara dipping sauce
Prince Edward Island Mussels
White wine, garlic, tomatoes, dijon mustard, lemon and butter broth
Steamers
Garlic, parsley, white wine, butter broth and drawn butter
Tuna Crunch
Sliced seared sesame crusted tuna, asian slaw, seaweed salad, wasabi mustard, chipotle aioli, crispy wantons
Grilled Stuffed Portobello Mushroom
Goat cheese, caramelized red onion, spring mix greens, balsamic reduction
Fresh Mozzarella
Roasted tomatoes, grilled & chilled asparagus, basil oil and balsamic reduction
Dinner - Appetizers
Dinner - Salads
Dinner Salad
Mixed greens, shredded carrots, tomatoes, cucumbers. Dressings: bleu cheese, raspberry vinaigrette, balsamic vinaigrette, honey dijon or oil & vinegar
Kale Caesar Salad
Crisp romaine & baby kale greens, shaved reggiano parmigiano, herb croutons, caesar dressing
1870 Wedge Salad
Iceberg lettuce, halved grape tomatoes, maplewood smoked pepper bacon crumbles, bleu cheese dressing
Gorgonzola Salad
Mixed greens, pear, dried cranberries, candied walnuts, raspberry vinaigrette
Lobster Roll
Voted one of l.i. "Must eat" lobster rolls - newsday 2014, 2015, 2016, 2017 chunky lobster salad, toasted brioche roll, fries
Parmesan & Panko Crusted Cod
Cod filet, sauteed green and yellow squash spaghetti with lemon and capers
Atlantic Swordfish Steak
Grilled center-cut swordfish, remoulade sauce, yellow rice
Broiled Salmon
Horseradish dill cream sauce, roasted vegetable quinoa
Lobster & Shrimp Scampi
4 oz. Canadian lobster meat, panamanian jumbo shrimp, garlic butter herb sauce, arugula, fettuccine
Fried Fisherman's Sampler
Mixed platter of cod, shrimp, crabby cakes, scallops and fries
Broiled Sampler
Mixed platter of sword, cod, shrimp, scallops and roast vegetable quinoa
Broiled Lobster Tails
Twin 4 oz. Canadian tails, corn on the cob
Seafood Cioppino
Shrimp, calamari, mussels, scallops, fettuccini, basil tomato garlic lobster broth
Roasted Chicken
Organic french-cut chicken breast, lingonberry bordelaise, roasted vegetable rice
Strip Steak*
14 oz. Ny strip steak, baked potato, marinated or au naturel
Claudio's Cold Water Canadian Lobsters
Steamed whole canadian lobster, corn on the cob why canadian lobster? The colder the water, the firmer and sweeter the meat.